Whole Wheat Sourdough Machine Bread

🥘 Ingredients

• AP flour
  1/2 c
• active dry yeast
  2 tsp
• lukewarm water
  3/4 c
• salt
  1/2 tbsp
• sugar
  1 tbsp
• vegetable oil
  2 tbsp
• whole wheat flour
  2 c

🍳 Cookware

• bread machine

1. 📝

   This recipe cheats by using yeast, and doesn’t ferment the flour. It is still a quick and easy sandwich loaf for me.

2. 1

   Add vegetable oil and lukewarm water to bread machine pan.

   vegetable oil: 2 tbsp, lukewarm water: 3/4 c
3. 2

   Mix together salt , sugar , whole wheat flour , AP flour , and active dry yeast and dump on top.

   salt: 1/2 tbsp, sugar: 1 tbsp, whole wheat flour: 2 c, AP flour: 1/2 c, active dry yeast: 2 tsp
4. 3

   Set bread machine for dough cycle.
5. 4

   After dough cycle completes, turn out dough on floured surface.
6. 5

   Form into rectangle. Roll into loaf and place in loaf pan.
7. 6

   Allow to rise for ⏱️ 30 minutes .
8. 7

   Bake at 375 for 35 minutes.